Friday, 3 February 2012

Spring in our step...

Well, that's January and black Mondays/Wednesdays (delete as appropriate) over and done with and we have a sniff of spring in the air!

If you're city-bound, take a moment to drink in this breathtaking view of the famous wreck on Ettrick Bay on  the beautiful island of Bute. This is one of Andrew's photographs which we have in the gallery.

Ettrick Bay by Andrew Graham Weall

Here in the gallery, we're also enjoying the work of Pam Carter, John Wetten Brown and Caroline Bailey, as well as gallery favourites such as Jan Nelson, Jolomo, Tommy Fitchet and Stuart Herd.

Sun Above Tighnabruaich, mixed media, by Caroline Bailey

We're also planning ahead for a busy year. We'll be showing this year at the new Glasgow Art Show in March, the new Knutsford Art Fair in September and the Edinburgh Art Fair in November. plus we hope to revisit Guildford High School again in the Autumn.

We also have over 50 pictures at The Royal An Lochan Hotel in Tighnabruaich which has a new chef with a delicious new menu.

Take a look at their website here: The Royal An Lochan Hotel in Tighnabruaich


We're particularly excited about exhibiting at new Glasgow Art Show, a new initiative, which is being held from March 23-25 in The Grand Ballroom of the Thistle Hotel, Cambridge Street, Glasgow, G2 3HN.

We will be showcasing the work of Northumberland-based watercolour artist, Matt Forster, Annette Edgar, Tommy Fitchet, Ingeborg Smith and Charlie O'Sullivan (to name but a few...)

Treedance Mauritius by Annette Edgar (Oil/Board.76x86cms) 
Here's the Glasgow Art Show's website:

March 23-25 
The Grand Ballroom 
Thistle Hotel, Cambridge Street, Glasgow, G2 3HN.

Opening Hours
Preview evening: Thursday 22nd March 2012: 18.30 - 21.30
(email us if you are interested in preview tickets - limited number available)

Friday 23rd March 2012: 11.00 - 18.00 - £6 Concessions £4
Saturday 24th March 2012: 11.00 - 18.00 - £6 Concessions £4
Sunday 25th March 2012: 11.00 - 17.00 - £6 Concessions £4

No comments:

Post a Comment